BIC-9: Food Processing & Preservation
Agriculture and food. Pick a ring to jump to that period.
BIC-9-6: 6 months
Certificate
BIC-9-12: 12 months
Diploma
BIC-9-24: 24 months
Artisan or advanced award
6 months, certificate BIC-9-6
- Hygiene and HACCP basics
- Drying and milling
- Preserves and sauces
- Pressing and juices
- Packaging and labelling
12 months, diploma BIC-9-12
Includes everything in BIC-9-6, plus:
- Processing enterprise: production planning, cost per unit, QR traceability, export documentation basics
24 months, artisan or advanced award BIC-9-24
Includes everything in BIC-9-12, plus:
- Quality-lab practice
- Line supervision
- Certification readiness
- Export House operations
Before you start
Everyone starts with the four-week Common Core (BIC-0). Entry is assessed at registration.
Fees. Fees by sponsorship or sliding scale. Ask us for the current course fee.
Next intake. Intake dates are announced here and by email to registered learners.